Four dishes: stir-fried vegetables with eggplant, green beans, and basil; chicken in orange sauce with herbs; shrimp with bean sprouts; beef salad with cilantro, onions, and spicy seasoning.

:: THE FAVORITES ::

GARLIC PORK

Charbroiled marinated pork with garlic and pepper on a bed of shredded cabbage; served with green sauce. Served with steamed Jasmine rice.

GRILLED SHORT RIBS

Grilled beef short ribs, served with garlic-wasabi sauce, and steamed jasmine rice.

BBQ BEEF

Grilled marinated beef; served with Vanida special green sauce. Served with steamed Jasmine rice.

BBQ CHICKEN

Grilled honey-marinated bone -in chicken; served with spicy sweet & sour sauce. Served with steamed rice (takes approx. 15 minutes)

CRISPY CHICKEN FRIED RICE

Garlic battered-fried chicken breast fillet over egg fried rice.

ORCHID DUCK

Sautéed roasted duck with ginger, wood ear mushroom, bell pepper, tomato, green onion and pineapple. Served with jasmine rice.

DUCK BASIL

Sautéed roasted duck with chili, garlic, onion, bell pepper and basil. Served with jasmine rice.

SALMON BOWL

Grilled salmon, avocado, steamed mixed vegetables served with red wine reduction soy-ginger sauce over steamed Jasmine rice with green onion garnish.

GARLIC PRAWNS

Sautéed prawns with garlic, pepper, and chopped cilantro.

FRESH GINGER FISH

Sautéed fried fish fillets with ginger, black fungus, bell pepper, and green onion.

CHILI GARLIC FISH

Deep fried fish fillets topped with fresh chili pepper sauce.

:: SALAD ::

LARB

Minced chicken, or fried tofu seasoned with mint, roasted rice, and chili in lime dressing; served with spring mix salad.

SPICY BEEF SALAD

Grilled beef sirloin seasoned with red onion, chili, roasted rice, and mint in lime dressing; served with spring mix salad.

GREEN BEAN SALAD

Shredded green bean mixed with peanut, roasted coconut, chili paste, ground chicken and prawns. (Vegetarian option available)

PAPAYA SALAD

A refreshing mixed of fresh papaya mixed with garlic, chili, ground peanut, tomato, carrot, green bean, tossed in lime dressing; served with lettuce.

SEAFOOD SALAD

Steamed prawns, mussels, and calamari tossed in lemon grass, onion, chili and lime dressing.

MANGO SALAD

Steamed prawns, fresh mango, tossed with onion, roasted coconut flakes and lime dressing.

:: SOUP ::

TOM KHA

Coconut milk soup with lemon grass, onion, galanga and mushroom. Choice of chicken, prawns, or vegetarian.

TOM YUM

Spicy & sour soup with mushroom, tomato, onion, lemon grass, and lime leaves. Choice of chicken, prawns, or vegetarian.

SILVER NOODLE

Silver noodle soup with ground chicken, tofu, napa cabbage, green onion and black wood ear mushroom.

:: STARTERS ::

SATAY

Choice of Chicken or Tofu on skewers, marinated with curry powder and coconut milk; grilled and served with peanut sauce and cucumber salad.

FISH CAKE

Deep fried seasoned fish cake; served with cucumber and ground peanut in spicy sweet & sour sauce.

BLANKETED PRAWNS

Deep fried prawns wrapped in rice roll skin; served with sweet plum sauce.

ANGEL WINGS

Deep fried chicken wing topped with spicy sweet & sour sauce; garnished with crispy basil.

POH PIA VANIDA

Deep fried spring rolls stuffed with pork, mushroom and celery; served with sweet plum sauce.

FRIED CALAMARI

Battered and deep-fried calamari; served with spicy sweet and sour sauce.

MIANG KUM

Wrapped in spinach leaf; each bite contains roasted sweet coconut, sliced lime, red onion, ginger and cashew nut; served with sweet ginger sauce. (Vegetarian)

THAI FRIES

Deep fried yam in coconut batter; served with ground peanut in sweet & sour sauce. (Vegetarian)

POH PIA JAY

Deep fried spring rolls stuffed with silver noodle, carrot, mushroom, taro and cabbage; served with sweet plum sauce. (Vegetarian)

CURRY PUFFS

Taro, yam, potato, onion, stuffed in egg roll shell - deep fried; served with cucumber salad.

TOFU CRISPY BASIL

Deep fried tofu topped with spicy sweet & sour garlic sauce, garnished with crispy basil.

:: RICE DISHES ::

SAUTEED CURRY VEGGIES

Served with steamed jasmine rice (added $.50 for brown rice/ sticky rice / steamed vegetables). With your choice of protein: Chicken, Pork, Tofu (or mixed vegetables), Beef (add $2), Prawns (add $3), Seafood (add $5)

SAUTEED

SPICY BASIL

Sautéed with chili, garlic, bell pepper, and basil.

SPICY GREEN BEAN (Prig Khing)

Sautéed with green bean, bell pepper in the spicy ginger-chili sauce.

EGGPLANT BASIL

Sautéed with eggplant, garlic, basil and bell pepper.

PRA RAM (peanut sauce)

Served with steamed spinach, topped with peanut sauce.

FRESH GINGER

Sautéed with ginger, onion, black fungus, bell pepper, and green onion.

CASHEW NUTS

Sautéed with cashew nut, onion, bell pepper, chili paste, green onion.

Served with steamed jasmine rice (added $.50 for brown rice/ sticky rice / steamed vegetables) With your choice of protein: Chicken, Pork, Tofu (or mixed vegetables), Beef (add $2), Prawns (add $3), Seafood (add $5)

CURRY

RED CURRY

Cooked with zucchini, green bean, bamboo shoot, basil, bell pepper and your choice of protein: chicken, pork, beef, prawns, or vegetarian.

GREEN CURRY

Cooked with zucchini, green bean, bamboo shoot, basil and bell pepper and your choice of protein: chicken, pork, beef, prawns, or vegetarian.

YELLOW CURRY

Mild yellow curry simmered with onion and potato in coconut milk and your choice of protein: chicken, pork, beef, prawns, or vegetarian.

ROASTED DUCK CURRY

Roasted duck in red curry with tomato, pineapple, bell pepper, zucchini, and basil.

MANGO CURRY

Chicken, fresh mango, bell pepper and basil in red curry sauce

SALMON CURRY

Salmon fillet charbroiled in spicy, thick red curry sauce.

PUMPKIN CURRY

Prawns and chicken with Kabocha squash, bell pepper and basil in red curry.

Served with steamed jasmine rice (added $.50 for brown rice/ sticky rice / steamed vegetables).

VEGGIES

PAD KAREE

Stir-fried assorted vegetables and tofu with yellow curry and coconut milk.

STIR-FRIED VEGGIES

Stir-fried assorted vegetables and fried tofu with light soy sauce.

GARLIC TOFU

Sautéed fried tofu with garlic, pepper, and chopped cilantro.

:: NOODLES ::

SOUP NOODLE STIR FRIED NOODLE FRIED RICE

SOUP NOODLE

BEEF NOODLE

Rice noodle with sliced beef, beef ball, bean sprouts and green onion in beef broth.

CHICKEN NOODLE

Rice noodle with sliced chicken, bean sprouts and green onion in clear broth.

KAO SOY

Egg noodles, tofu, chicken, red onions, pickled mustard greens, and fried noodle in curry broth.

DUCK NOODLE

Rice noodle with boneless roasted duck, bean sprouts, Chinese broccoli and green onion in duck-flavor broth.

TOM YUM NOODLE

Rice noodle with chicken, prawns, fried tofu, bean sprouts, ground peanut and green onion in spicy & sour broth.

STIR FRIED NOODLE

PAD THAI

Thai-style stir-fried rice noodle with fried tofu, chives, egg, bean sprouts and your choice of protein: chicken, pork, prawns (+3), beef (+2), seafood (+5), tofu or mixed vegetables. Served with lime and ground peanuts.

RAD NAH

Stir fried flat rice noodle topped with Chinese broccoli in light gravy, and your choice of protein: chicken, pork, prawns (+3), beef (+2), seafood (+5), tofu or mixed vegetables.

PAD SEE-EW

Stir fried flat rice noodle with Chinese broccoli and black soy sauce, and your choice of protein: chicken, pork, prawns (+3), beef (+2), seafood (+5), tofu or mixed vegetables.

DRUNKEN NOODLE

Stir fried flat rice noodle with chili, onion, basil, bell pepper, green bean, and your choice of protein: chicken, pork, prawns (+3), beef (+2), seafood (+5), tofu or mixed vegetables.

PAD WOON SEN

Stir fried silver noodle with chicken, egg, onion, tomato, bell pepper, mushroom and mixed vegetables.

FRIED RICE

Fried rice with egg, tomato, onion, green onion and your choice of protein: chicken, pork, prawns (+3), beef (+2), seafood (+5), tofu or mixed vegetables.

PINEAPPLE FRIED RICE

Curry fried rice with pineapple, egg, tomato, raisins, green onion, cashew nuts, chicken and prawns.

CURRY FRIED RICE

Fried rice with calamari, mussels and prawns, with green curry paste, bell pepper, onion and shredded lime leaves.

BASIL FRIED RICE

Fried rice with onion, garlic, chili, basil and your choice of protein: chicken, pork, prawns (+3), beef (+2), seafood (+5), tofu or mixed vegetables.

:: BEVERAGES + MORE ::

DRINKS SIDE ORDERS DESSERTS

DRINKS

Soda (Coke / Sprite / Diet Coke / Orange)

Thai Ice Tea (sweetened)

Thai Lime Tea (sweetened)

Thai Ice Coffee (sweetened)

Sparkling Apple Juice

Sparkling Water

Coconut Water with Pulp

Hot Tea

Thai Tea / Peppermint / Lemon Ginger / Chamomile / Orange Spice / Green Tea

SIDE ORDERS

Steamed Jasmine Rice

Steamed Brown Rice

Sticky Rice (unsweetened)

Cucumber Salad

Peanut Sauce

Steamed Vegetables

DESSERTS

Fried Banana with Ice Cream

Fried Banana with Honey

Coconut Ice Cream

Sweet Sticky Rice with Mango (seasonal) — 10